Asian Cuisine Line cook/Prep Cook

The Jib Coffee House and Bistro

We are looking for experienced line cooks to join our team (minimum 1 years experience)
Monitor daily prep production of food
Prepare, season and cook Asian cuisine, especially Vietnamese and Chinese cuisine.
Desire and ability to work as part of a team.
Clean and maintain station in practicing good safety and sanitation
Operate standard kitchen equipment safely and efficiently
Adhere to all sanitation and food production codes
High school graduation certificate
Formal training in Asian food culinary arts is preferred
Minimum 1 year of commercial cooking experience (Vietnamese, Cantonese, Asian cuisine, and/or Deep Frying)
Previous experience in a full-service restaurant is an asset.
Food Handler certificate is a must
Ability to work independently
Be positive and has a willingness to learn
Organizational Skills
Works well under pressure
Flexible schedule (must be available evenings and weekends)
Excellent communication skills
Job Types: Full-time, Permanent
Flexible Language Requirement:
French not required
Number of openings: 2